Blog Site Discontinued June 23, 2017

Welcome. This blog site, healthy eating and food safety, has been discontinued as of June 23, 2017. I look forward to your comments and feedback regarding use of this tool to disseminate educational information.

Thursday, February 24, 2011

Smart Snacking for Kids

Smart Snacking for Kids

I did a presentation earlier this week for a local elementary school on healthy snacking for children. Most children need to snack to grow and be healthy. Smart snacking means choosing snacks that provide more than just calories from sugar or fat. Many children choose and fix their own snacks – especially after school. Parents/caregivers can help by making sure healthy snack foods are in the cupboard or refrigerator.
Some healthy snacks that kids can fix after school include:
Cereal with yogurt and fruit
Pre-cut vegetables or fruit
Popcorn
Cheese and crackers 
Bagel   
Wrap with sliced ham or turkey
Baked potato made in the microwave
Quesadilla made with two flour tortillas and cheese
Below is the recipe for Crunchy Apple Treasures, the snack youth made during the session.
Crunchy Apple Treasures
1 medium apple
1 tablespoon peanut butter
1 tablespoon crisp rice cereal
1 tablespoon raisin
Cut apple into half and remove the core. Combine peanut butter, cereal and raisins. Spread mixture on apple slices.
  






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