On Thursday, February 4, 2010 Governor Doyle signed into law Assembly Bill 229 that has been referred to as the ‘Pickle Bill’. The ‘Pickle Bill’ allows individuals to can food for sale in their home without having to have a food processor’s license. In other words, individuals are exempt from licensing as long as certain conditions are met.
Please visit the following website for more information on the 'Pickle Bill' and its guidelines, http://www.foodsafety.wisc.edu/assets/pdf_Files/Pickle_Bill_web.pdf
Source: University of Wisconsin-Madison, Food Safety and Health
Tuesday, April 13, 2010
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