Blog Site Discontinued June 23, 2017

Welcome. This blog site, healthy eating and food safety, has been discontinued as of June 23, 2017. I look forward to your comments and feedback regarding use of this tool to disseminate educational information.

Thursday, July 28, 2011

Food Preservation

Food Preservation
Food preservation is in full swing with lots of calls coming into the Brown County UW-Extension Office. One person called this week and said that she was using a food preservation book that was 40 years old. Food preservation recommendations are updated every five years, so it is a good idea to keep current materials on hand.
Sources of accurate information on food preservation include:

UW-Extension food preservation bulletins available from county UW-Extension Offices for a nominal fee

Ball Blue Book

Ball Complete Book of Home Preserving

University of Georgia National Center for Home Food Preservation

Remember that information and recipes on web sites may not be accurate regarding processing methods and times, so it is best to use information and recipes from sources listed above

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